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Grilled Peach Sundae
Preferred Chef: Age 13 and older
Category: Dessert
Degree of Difficulty: High
Ingredients:
- 2 peaches, halved and pitted
- 1 tsp. canola oil
- 2 scoops nonfat vanilla frozen yogurt or fruit sorbet
- 1 Tbs. toasted unsweetened coconut
Directions:
Pre-heat grill to high. Brush peach halves with oil. Grill until tender. Place 2 peach halves in each bowl and top with a scoop of frozen yogurt (or sorbet) and coconut.
Recipe courtesy of Eating Well.
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